SERVICE BRIEFING

Preventive Maintenance

Preventive maintenance is the most cost-effective thing you can do for your commercial kitchen equipment. A scheduled maintenance program catches small problems before they become expensive emergencies, extends equipment life by years, and keeps your kitchen running through every shift. Complete Technical Solutions offers customized PM programs that cover everything in your kitchen under one service agreement.

What We Fix
Scheduled preventive maintenance visits
Complete equipment inspections and diagnostics
Filter, belt, and gasket replacement
Thermostat and control calibration
Lubrication of mechanical components
Documented service reports for every visit
Common Problems
6 PATTERNS

Understanding what preventive maintenance prevents helps you justify the investment and stick to the schedule:

1

Equipment Fails When You Can Least Afford It

There is no such thing as a convenient equipment breakdown in a commercial kitchen. A fryer that dies on a Friday night, a walk-in that goes down before a catered event — these aren't bad luck. They're the predictable end result of deferred maintenance. The difference in cost between a scheduled PM visit and an emergency call at emergency rates is significant. The difference in lost revenue during the downtime is even greater.

2

You Can't Maintain What You Can't Access

3

Dirty Components Are the Root of Most Failures

4

No PM Program Means No Warranty Protection

5

Reactive Maintenance Costs Three Times More Than Preventive

6

Your Equipment Is an Investment in Your Family's Future

Invest in prevention, not emergencies. Call Complete Technical Solutions at 804-594-9663 for a customized preventive maintenance program.